Our Damascus Kitchen Knife will re-inspire your cooking. Weighing half a pound, it is a beast of a knife and will easily chop through vegetables with authority, while giving you enough heft to slice through meat and bone. Made of Damascus Steel, the high carbon content gives this knife a sharp and durable edge, making it the ideal choice for chefs around the world. High carbon steels are much easier to sharpen than stainless steel knives and, over time, your knife will take on a beautiful patina and will truly become a one-of-a-kind piece of art that is uniquely yours.

Hand-Wash preferred, but are dish-washer safe. If taken care of properly (hand-washed), you won't need to ever buy another knife.